Cold Brew House

Refreshingly smooth. Thoughtfully crafted. Made for slow moments.

Vanilla cream cold brew with cream swirling into iced coffee
Signature cold brew

Slow by nature. Better by time.

Our house concentrate rests for eighteen hours, then finishes over hand-cut ice with a clean, chocolate-forward body.

Body
Silky
Finish
Cocoa
Serve
Still or cream
Flat illustration of a slow cold brew extraction setup
Our process

Time does the hard work.

  1. 01

    Single-origin beans are ground coarse to keep the extraction clean.

  2. 02

    Cold filtered water pulls sweetness slowly, without bitterness.

  3. 03

    Each batch is filtered twice and served the same day it peaks.

Cold Brew House storefront with a bench, potted tree, and warm sunlight
Visit us

Come in. Slow down. Stay awhile.

Open daily at 7 AM on Linden Street. Bar seats and window tables are held for walk-ins.